Construction in the Culinary World

Not consistent with the typical commercial construction platform, Pariseault is well versed in the many nuances that are encountered in restaurant construction. With years of experience in this area, adhering to tight timelines and coordinating a variety of unique subcontractors are strengths for our team. Pariseault works hard to achieve the design intent ensuring the flow of aesthetic in the dining area while dedicating equal attention to the coordination and layout of the equipment in the kitchen.